Chinese Food World » chinese rice wine http://www.chinesefoodworld.info Chinese Food Cooking and Chinese Restaurant Review Mon, 28 Dec 2009 06:25:02 +0000 http://wordpress.org/?v=2.8.5 en hourly 1 Chinese shaoxing rice wine http://www.chinesefoodworld.info/2009/11/19/chinese-shaoxing-rice-wine/ http://www.chinesefoodworld.info/2009/11/19/chinese-shaoxing-rice-wine/#comments Thu, 19 Nov 2009 21:49:40 +0000 kongkong http://www.chinesefoodworld.info/2009/11/19/chinese-shaoxing-rice-wine/

Shaoxing rice wine (also known simply as ) is used for cooking. It is an amber colored wine made from fermented rice and millet. Shaoxing rice wine is commonly aged for 10 or more years and it resembles the taste of dry sherry (many Western cooks use dry sherry as a substitute, but if you can track down real Shaoxing it has superior flavor in Chinese cooking). It is used in a wide variety of sauces and can also be used in marinades and dipping sauces.

]]> http://www.chinesefoodworld.info/2009/11/19/chinese-shaoxing-rice-wine/feed/ 0 Stir-fry Chicken in Rice Wine http://www.chinesefoodworld.info/2009/10/22/stir-fry-chicken-in-rice-wine/ http://www.chinesefoodworld.info/2009/10/22/stir-fry-chicken-in-rice-wine/#comments Fri, 23 Oct 2009 01:14:17 +0000 admin http://www.chinesefoodworld.info/chinese-food-recipes/stir-fry-chicken-in-rice-wine/ Here is a different idea for Sunday dinner – garlic, ginger, white pepper and lend extra flavor to this simple Chicken in Rice Wine stir-fry, made with a cut up whole chicken. is available in Asian markets, or you can substitute dry sherry.

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