Chinese Food Recipes

Chinese cabbage and pork dumpling

Dumpling recipe
Servings: 3-4
2 ½ cups all purpose flour 1 cup cold water ¾ lb. ground pork ¾ lb. Chinese cabbage 2 Tablespoons chopped green onion ½ teaspoon chopped ginger 2 …

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Deep fried chicken with walnuts

Chicken recipe
Servings: 2-3
¾ lb. chicken breast 1 cup walnuts (or cashew nuts) Marinade 6 cups oil 1 egg white ½ Tablespoon rice wine 1 teaspoon salt 2 Tablespoons cornstarch Flavored …

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Diced chicken with walnuts

Servings: 2-3
1 lb. chicken breast or chicken tenderloin 3 green onions 2 green peppers 1 red chili pepper 15 slices ginger 4 cups cooking oil 2 Tablespoons cooking oil
Seasoning sauce: …

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Chicken wings with oyster sauce

Chicken recipes:
Servings: 3-4
12 chicken wings ½ lb. Chinese broccoli 1 green onion (sliced to ½” length) 1 slice ginger (diced) 1 Tablespoon soy sauce ½ teaspoon salt ½ Tablespoon rice …

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Beef with oyster sauce

Beef recipe:
Servings: 2-3
1 lb. flank steak 15 pieces ginger (quarter large) 15 pieces green onions (about 1″ long) 2 Tablespoons cooking oil 4 cups cooking oil ½ lb. Chinese broccoli …

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