Beef & Broccoli Stir Fry
Chinese food: beef recipes
Ingredients:
1 lb. roast cut
into 1/2-inch pieces
1/2 cup diced onions
2 cups broccoli flowerlets
1 tsp. cornstarch
1/4 cup water
Directions:
Combine marinade ingredients.
Mix in meat and let stand for at least 1 hrs.
Stir fry beef, onions and broccoli in hot oil until done.
Combine cornstarch and water and stir into stirfry mixture until bubbly and slightly thickened.
Serve over rice.